Robbie Fulks Talks Food & Cooking with Paste Magazine


July 8th, 2014 by bsradmin

Curious what Robbie Fulks eats on the road and cooks at home? Of course you are! Paste Magazine interviewed the Chicago country troubadour about his culinary tastes and adventures. Robbie even shares a favorite recipe for spaghetti and meatballs. 

Get one step closer to being a Fulks fanatic by creepily copying his diet. Read the article here.